Honey and Crops
Bees have always fascinated me. And because I love to learn more about the world around me, I wanted to learn more about the business of making honey. Hence, “making honey” is part of our current virtual ag tour. Along with honey, I also am intrigued by the ingenuity used by farmers on their crop farms.
Read MoreMinnesota Trees and Timber
I have lived my entire life in north central Minnesota and have been surrounded by trees. Having our summer teacher tours affected by COVID-19 made us a little unsure of what route to take for the summer of 2020 and we decided to take a leap and try virtual tours hosted over five weeks.
Read MoreLet’s Visit a Pig Farm and Make a Pig Barn!
Did you know that Minnesota raises a lot of pigs? It is the second largest state in pigs marketed. That’s right. Can you guess which state is number one? (Hint: the state directly south of Minnesota.)
Read MoreSchool Gardens
Author: Toni Dauwalter SO much learning can happen in the school garden! I love helping teachers connect standards to learning […]
Read MoreCelebrate Dairy
Think of dairy products that you or people you know like to eat and drink: milk, cheese, yogurt, ice cream…YUM!
Read MoreBees!
I LOVE learning! And I LOVE nature, so becoming a ‘hobby’ beekeeper was a super fun learning experience I started a few years ago. In that time I have learned SO much about the amazing BEE and I know that I still have LOTS more to learn. Teachers have the power to influence their students to be curious and learn something new. I hope as my own kids grow up, their curiosity continues to encourage them to ‘learn or do something new’ their whole life.
Read MoreLet’s Build a Calf – a Look at Genetics
Have you ever wondered why you have black hair but your sibling has blond hair? My eyes are blue but my mom’s are brown – why is that? These same things happen with livestock. It is national beef month, so now is a perfect time to take a look at genetic traits in beef cattle with our Build-a-calf Workshop.
Read MoreJourney 2050
Journey 2050 takes middle and high school students on a virtual simulation that explores world food sustainability and answers the question above. The online program guides students through necessary instruction and allows students to make decisions on a virtual farm to witness their impact on society, the environment and the economy at a local and global scale.
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